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Närokällan E-vitamin 200 IU -100 capsules

kr345.00

Tax included

Powerful antioxidant
200 IU per capsule
Vegan

This is a dietary supplement.

Comparative price: SEK 3.45/cap (SEK 3.45/portion)

Description
Usage & Ingredients

Vitamin E

Vitamin E is a fat-soluble vitamin that comprises eight different molecules: four tocopherols (alpha, beta, gamma and delta) and four tocotrienols (alpha, beta, gamma and delta). Vitamin E is one of the strongest antioxidants that protects against free radicals. This vitamin also protects polyunsaturated fatty acids from oxidizing. Lack of vitamin E can lead to anemia (blood deficiency) by oxidizing red blood cells and various neurological problems.

Where is vitamin E found?

It is produced only in plants. The natural sources of this compound are mainly vegetable oils - sunflower, rapeseed and corn. It is worth knowing that cold-pressed oils contain about 75% more vitamin E than those obtained through refining. Foods rich in vitamin E also include: walnuts and peanuts, almonds, pumpkin seeds, whole grains and vegetables, including cabbage, spinach and lettuce.

Ingredients: Vitamin E (d-alphatocopheryl hydrogen succinate [from soy], mixed tocopherols [d-alpha-tocopherol, d-beta-tocopherol, d-gamma-tocopherol, d-delta-tocopherol], tocotrienols), bulking agents (alfalfa [Medicago sativa]), vegetable capsule (pullulan).

May contain allergens: soy

The recommended daily intake (1 capsule) contains:

Vitamin E 134 mg / 200 IU 1117 %DRI

*Daily reference intake

Dosage: 1 capsule per day with food

Storage: Store at room temperature out of the reach of small children, not in direct sunlight.

ATTENTION!

Do not exceed the recommended daily intake. Dietary supplements are not intended for medical use and should not be used as an alternative to a varied diet. Do not use if you are allergic to any of the ingredients in the preparation. Pregnant and lactating women should consult a doctor before using this product. Not to be used by children.